The Oak Kitchen offers a daily breakfast, lunch and dinner experience featuring locally sourced products, many of which come from our resort herb garden. Al fresco dining under the vine-covered pergola offers dramatic views overlooking 200-year-old Oak trees, golf course and sweeping mountain vistas.
Breakfast | 6:30AM - 11:00AM Monday - Saturday (available until 9:30 on Sunday)
Lunch | 11:30AM - 2:00PM (not available Sunday)
Dinner | 5:30PM - 9:00PM
Saturday Breakfast Buffet | Saturday 8:00AM - 1:00PM | $29 includes made-to-order omelets, fresh fruit and breakfast classics; kids 12 and under $10.00
Bluegrass Brunch Buffet | Sunday 9:30AM - 2:00PM | $49 includes carving station, raw bar, market salads, chocolate fountain, bottomless champagne and more; kids 12 and under $14.50